Chilli Green
1.50 AED
Unit:
150 gram
Description
Description
The G4 green chilli is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. The substances that give chilli peppers their intensity when ingested or applied topically are capsaicin (8-methyl-N-vanillyl-6-nonenamide) and several related chemicals, collectively called capsaicinoids.
Reviews (0)
Reviews
There are no reviews yet.